Do you like to eat award winning baked goods and sandwiches?

Do you like working on a great team in a wonderful environment?

If so, we have the opportunity for you! Flour Bakery + Cafe is looking for exceptional counter staff for full and part time positions!

You'll be greeting and helping guests, putting pastry orders together, preparing coffee and espresso drinks, taking catering orders, potentially helping prepare sandwiches, and more - all while displaying an amazing sense of hospitality to our guests.

Day-to-day Performance Expectations:

We ask at that you have availability for at least 3-4 shifts a week.
Applicants must be enthusiastic, hard working, possess strong guest service skills, eager to learn, and be able to work in a professional kitchen environment.
We are seeking self-motivated employees who work well in a fun, positive, fast-paced team environment with possibilities for advancement.
Previous bakery/cafe counter staff, barista, other restaurant front of house, or prep cook experience is helpful, but not mandatory.

Skills for Qualification:

We ask for a minimum commitment of six months for FOH employees, unfortunately, we do not offer seasonal or temporary work.

Compensation:

Average compensation of $20-$24 per hour (base wage of $15 + $5-9 per hour in pooled tips).

Additional Information:

Flour offers a fantastic work environment, an unparalleled commitment to training to make you a better team member (plus all the pastries you can eat)! We offer benefits such as health/dental/vision insurance, 401k with a generous match, paid vacation/sick time, and a great staff meal policy. We offer a real commitment to growth – both in your skill/knowledge and growing into more senior positions if that is an interest of yours!

find your calling

people who work at Flour come from all different walks of life…and there are a few characteristics that we all share.

working hard, doing a great job, the camaraderie of our co-workers, looking at things with a thoughtful and critical eye, we all have a great sense of humor (if we do say so ourselves!), we give and accept feedback with grace and we encourage each other to speak up when suggestions come to mind.

if these traits sound familiar and you have a passion for delicious food, please apply! we look forward to receiving your application.

growth

at Flour any path is possible. our current leaders started at every level and continue to grow every day. if you are eager to learn, open to feedback and committed to never settling for mediocrity there is no limit to your growth with us!

Flour offers a fantastic work environment and an unparalleled commitment to training to make you a better team member (plus all the pastries you can eat)! on top of competitive benefits and pay, we offer a real commitment to growth – both in your skill/knowledge and growing into more senior positions.

we can't wait to meet you...this could be the start of something sweet!

(if you already have a resume on Indeed)