Counter Staff
Full Time • Flour Fort Point
Responsive recruiter
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discounts
- Flexible schedule
- Free food & snacks
- Free uniforms
- Health insurance
- Opportunity for advancement
- Paid time off
- Parental leave
- Training & development
- Vision insurance
Counter Staff - Flour Fort Point - 12 Farnsworth Street, Boston, MA
Do you like to eat award-winning baked goods and sandwiches?
Do you like working on a great team in a wonderful environment?
If so, we have the opportunity for you! Flour Bakery + Cafe is looking for exceptional counter staff for full and part-time positions!
We are currently seeking candidates available to work closing weekend shifts, typically ending between 8:00 and 8:30.
We are currently seeking candidates available to work closing weekend shifts, typically ending between 8:00 and 8:30.
You'll be greeting and helping guests, putting pastry orders together, preparing coffee and espresso drinks, taking catering orders, potentially helping prepare sandwiches, and more - all while displaying an amazing sense of hospitality to our guests.
Day-to-day Performance Expectations:
- We ask that you have availability for at least 3-4 shifts a week, including at least 1 weekend day.
- We are seeking self-motivated employees who thrive in a fun, positive, fast-paced team environment with opportunities for advancement.
- Must be able to deliver consistently great hospitality:
- Engage our guests at Flour by greeting them, smiling, treating them with kindness, directing them through the order process, and finding the correct answers to any of their questions
- Applicants must be enthusiastic, hard-working, possess strong guest service skills, eager to learn, and be able to work in a professional kitchen environment.
- Previous bakery/cafe counter staff, barista, other restaurant front of house, or prep cook experience is helpful, but not mandatory.
Skills for Qualification:
- Must have scheduling availability to work at least 3 shifts/20 hours per week and at least one weekend shift
- Ability to stand for long periods, walk, push, pull, reach, and lift < 50 lbs.
- Ability to operate equipment such as a cash register, coffee and espresso machinery, grinders, etc.
- Must be able to maintain grooming and uniform standards
- Excellent sense of urgency and hospitality
- Ability to recognize when and where help is needed
- Ability to take feedback and direction
- Willingness to work in a team and help all other departments, as needed
Work Environment:
- Must be able to work in an environment with loud noises, machinery, and at times, tight spaces.
- Must be able to work around various aromas and fluctuating temperatures
- We do our best not to cross-contaminate anything containing gluten. However, there may be gluten in the air at times. We do our best to accommodate any staff allergy requests.
We ask for a minimum commitment of six months for FOH employees. Unfortunately, we do not offer seasonal or temporary work.
Compensation:
Average compensation of $20 - $24 per hour (base wage of $15 per hour + $5-9 per hour in pooled tips).
Additional Information:
Flour offers a fantastic work environment, an unparalleled commitment to training to make you a better team member (plus all the pastries you can eat)! We offer benefits such as health/dental/vision insurance, 401k with a generous match, paid vacation/sick time, and a great staff meal policy. We offer a real commitment to growth – both in your skill/knowledge and growing into more senior positions if that is an interest of yours!
Compensation: $20.00 - $24.00 per hour
find your calling
people who work at Flour come from all different walks of life…and there are a few characteristics that we all share.
working hard, doing a great job, the camaraderie of our co-workers, looking at things with a thoughtful and critical eye, we all have a great sense of humor (if we do say so ourselves!), we give and accept feedback with grace and we encourage each other to speak up when suggestions come to mind.
if these traits sound familiar and you have a passion for delicious food, please apply! we look forward to receiving your application.
growth
at Flour any path is possible. our current leaders started at every level and continue to grow every day. if you are eager to learn, open to feedback and committed to never settling for mediocrity there is no limit to your growth with us!
Flour offers a fantastic work environment and an unparalleled commitment to training to make you a better team member (plus all the pastries you can eat)! on top of competitive benefits and pay, we offer a real commitment to growth – both in your skill/knowledge and growing into more senior positions.
we can't wait to meet you...this could be the start of something sweet!
(if you already have a resume on Indeed)
Or apply here.
Real potential for and a genuine commitment to your growth
In-house education and career growth seminars, Food focused field trips
An amazing group of coworkers
Staff from all walks of life, Accepting + open team culture, Staff outings and game nights
Top Tier Benefits
Medical, dental, and vision insurance, Paid parental leave, Paid vacation + sick time, 401k with a company match
T passes, clothing stipends, referral bonuses
Competitive pay
Generous staff meal and discounts